The whole recipe for making chocolate ice cream in the room

noyon696 (46) in food •  3 days ago

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Materials:

1 cup whipped cream, 2 teaspoons vanilla acnes, 1/2 cup chocolate, 1 and 3/4 cup milk, 1/5 cup milk powder

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Method:

1. First make a bit of whip-free cream beta in a container. Bit it with sugar again.
2. If the cream is bits well then mix vanilla acnes, powdered milk.
3. Then mix it with liquid milk again.
4. Keep the mixture in the refrigerator for 3 to 4 hours.
5. Melt another vessel with chocolate stove.
6. Stir well with ice-cream chocolate spoon. If you want, you can give it a nut.
7. Give whiped cream in it. Do not give too much whipped cream.
8. Give it a piece of wood.
9. Keep the ice cream refrigerated for 3 to 4 hours.
10. Soak the ice cream mold for 10 minutes in the normal temperature of the water while serving. Ice cream will come out easily from the mold.
    [source]

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